View Full Version : blood in red meat
hiya just had dinner
lamb chops not coooked properly
red and bloody inside didnt eat the really red bit
is the worse that can happen a tummy upset terrified now?
---------- Post added at 17:50 ---------- Previous post was at 17:47 ----------
was very raw inside didnt realise till i got further into it
I really wouldn't worry with red meat, its only chicken etc that you need to be careful with if its not cooked properly x
nomorepanic
08-09-12, 18:12
people eat meat like this Emma
yep they do it panicks me though i almost burn my meat lol
at least it wasnt chicken or turkey etc...
i prefer to eat fish then red or white meat most of the time
nomorepanic
08-09-12, 18:25
So why are you worried about it when if you think rationally that people eat it like this?
Sparkle1984
08-09-12, 19:36
I don't like eating red meat with blood inside it. It grosses me out! So I always ask for my steaks to be well-done.
because the middle looked completly raw not even rare just raw lol
sparkle i struggle to eat meat out lol
Before I had OCD I would eat totally raw steak and I loved it. The only meat I cared to cook enough was chicken.
I remember many times going to the butcher, buying steak, coming home, taking it out the bag and eating it then and there.
Anyway, I wouldnt worry that much about lamb.
thanks guys im still here lol!
I regularly cook lamb and beef rare leaving blood. It tastes better that way. Overcooking meat is potentially a bigger health hazard long term.
Chicken needs to be cooked properly though because of the risk of salmonella poisoning as does pork because of the risk of worms.
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