MaryMac
09-09-12, 18:28
Hi everyone! 2nd post in 2 days! Doh... This one is unrelated to my usual cancer fears. I just went to my dads house for dinner and he made pork. (well it was already cooked, he bought it and it had to be reheated). I'm always paranoid about these things and heat them for much longer than necessary just to make sure whereas my dad puts them in the oven for the minimum time possible and he knows how I get about these things but thinks I'm being paranoid. Tonight he plated up my pork, I sat down and took a smallish bite and thought "that's quite cold" and didn't really think much of it. But I took another bite and it was also cold. I spat it out and told him that the pork hadn't been heated for long enough. Do you think that small bit of pork I actually ate could give me food poisoning? I have total vomit phobia! He says that since it was already cooked when he bought it, it's fine because I only had a small mouthful and I need to stop being daft.
Argh!!
Argh!!